Llazar’s Fall Entrees

add a cup of soup or small Greek salad for $3.00

  • Chicken Picatta
    12.95
    Mediterranean chicken picatta
  • Salmon Picatta
    15.95
    Mediterranean grilled salmon picatta
  • Veal Picatta
    16.95
    Mediterranean veal picatta
  • Walleye / Pike
    16.95
    Your choice of fresh walleye or pike filet broiled, pan fried or deep fried. Served with seasonal veggies and roasted potatoes.
  • Chicken Parmigiana
    13.95
    Lightly breaded and pan-fried chicken parmigiana, served with seasonal veggies and your choice of side.
  • Veal Parmigiana
    16.95
    Lightly breaded and pan-fried veal parmigiana, served with seasonal veggies and your choice of side.
  • Pan Seared Salmon
    15.95
    Lightly seasoned fresh salmon served with seasonal veggies and your choice of side.
  • Grilled Flank Steak
    15.95
    Grilled flank steak topped with Chimichurri sauce. Served with seasonal veggies and roasted potatoes.
  • Tenderloin Filet
    17.95
    6 oz. filet topped with your choice of boursin cheese, blue cheese or portobello mushrooms. Served with seasonal veggies and your choice of side.
  • Pasta Carbonara
    12.95
    Linguine pasta tossed with chopped bacon in a creamy butter sauce.
  • Lamb Gnocchi
    15.95
    Shredded, slow-braised lamb tossed with potato gnocchi and Parmesan cheese. Served with a side of seasonal veggies.
  • Classic Risotto
    10.95
    Creamy arborio rice tossed with seasonal veggies and your choice of grilled chicken or portobello (vegetarian)
  • Paella
    15.95
    A traditional Spanish dish with chicken, shrimp and calamari tossed with Valencia rice.
  • Egyptian Lentil Ful
    Spiced lentil and chickpea puree topped with fresh arugula, tomatoes, onions and hard-boiled egg. Served with house-made pita chips.